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Nuts only make sense in something that's already hard, like a cookie. It complements it by going from something hard-ish to another hard-ish texture.
Nuts in cake DOESN'T MAKE SENSE. I hate having to chew something smooth and spongy and suddenly - CRONCH. It's repulsive. 99% of the time it also tastes worse than the cake itself. If you actually want to put nuts on your damn cake, put it on the top so I can slide it off and eat it separately. Thank you.
Nuts don’t belong in ANY food besides a Snickers bar