this post was submitted on 24 Jul 2023
250 points (98.1% liked)

Asklemmy

43771 readers
1275 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy ๐Ÿ”

If your post meets the following criteria, it's welcome here!

  1. Open-ended question
  2. Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
  3. Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
  4. Not ad nauseam inducing: please make sure it is a question that would be new to most members
  5. An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_[email protected]~

founded 5 years ago
MODERATORS
[email protected]
[email protected]
[email protected]
[email protected]
250
What foods can last 3-4 days without refrigeration? (sopuli.xyz)
submitted 1 year ago by [email protected] to c/[email protected]
178 comments fedilink hide all child comments
 

I'm going to be camping for 4 days at a location without easy access to fire (hence no boiled water). As such, I'm going to be packing a bunch of canned stuff for my daily meals. The place is in England, where we're expecting a few hot days this week and maybe some rain over the weekend.

However, I have some free time before the trip to cook food. But I'm not sure if there's any good foods I could bring along that could keep for 3-4 days without a fridge. I guess that crosses out most meat dishes.

Some ideas I had were: falafel, fritters, bread, calzones, pasties. Have you tried taking such foods camping and if so, did they last a few days without spoiling? Are there any other foods you'd recommend? Thank you so much!

you are viewing a single comment's thread
view the rest of the comments
[โ€“] [email protected] 8 points 1 year ago (3 children)

How come most people try to solve the no heat problem instead of the food that does not need heating problem?

Some stuff that can taste well even "cold":
Canned tuna + precooked canned beans + onion + salt pepper oil vinegar.

Watermelon (quite inefficient when it comes to nutritiom but tasty)

Bread + mustard+ hard cheese or certain types of sausages (especially smoked with low amount of water inside).

Most vegetables and fruit will survive 5 days if they do not have defects and you can keep insects away from it.

[โ€“] [email protected] 7 points 1 year ago

Because getting a cheap ass stove is so much easier and opens a shitton of options.

[โ€“] [email protected] 1 points 1 year ago

For some reason I always forget about the hard cheese, but it makes eating this way so much more doable for some reason