this post was submitted on 10 Jun 2023
11 points (100.0% liked)
Food and Cooking
6440 readers
3 users here now
All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.
Subcommunity of Humanities.
This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Crispy chickpeas
Sourced from https://youtu.be/5EU76q3Vf3Q
This makes for decently crispy chickpeas, with not that much effort. Chickpeas are also very cheap and quite a healthy alternative as far as snacks go.
I place a paper towel below and above the chickpeas while microwaving to avoid any chickpeas exploding and messing up my microwave oven. Varying the spices allows for good variety in the snacking experience.
Ingredients
Steps
I have questions: why microwave before frying? (regardless of the 10 minute time) are you drying them out? would dehydration work the same or if you dont have one leave on towles uncovered in the refrigerator overnight work as well?
It is indeed for dehydration. As for the alternative techniques, I have no idea if they would work.