this post was submitted on 18 Jan 2024
667 points (98.1% liked)

Funny: Home of the Haha

5632 readers
1229 users here now

Welcome to /c/funny, a place for all your humorous and amusing content.

Looking for mods! Send an application to Stamets!

Our Rules:

  1. Keep it civil. We're all people here. Be respectful to one another.

  2. No sexism, racism, homophobia, transphobia or any other flavor of bigotry. I should not need to explain this one.

  3. Try not to repost anything posted within the past month. Beyond that, go for it. Not everyone is on every site all the time.

Other Communities:

founded 1 year ago
MODERATORS
[email protected]
667
It's impossible to get it right (startrek.website)
submitted 9 months ago by [email protected] to c/[email protected]
52 comments fedilink hide all child comments
 
you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 48 points 9 months ago* (last edited 9 months ago) (2 children)

Weigh the thing, that's how they do it in restaurants. 2 ounces or roughly 60 grams of dry pasta per person if the pasta is a side for a main protein or dish. 100gr per serving if you like to eat a lot of pasta, or if the whole meal is only pasta mixed with something. 200 gr if you're eating nothing but pure pasta for that meal and want to feel full and hate yourself afterwards.

[–] [email protected] 5 points 9 months ago

Agree weigh, but jeez that feels like a lot of pasta lol. I usually do 40 grams with some bread for dinner. I can’t imagine eating 60 grams as a side but I like to leave room for dessert.

[–] [email protected] 2 points 9 months ago (1 children)

Are all cooks drug dealers?... Actually never mind. Don't answer that.