this post was submitted on 27 Mar 2024
131 points (88.8% liked)

FoodPorn

15914 readers
86 users here now

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see [email protected]

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

[email protected] - A general communty about all things cooking.

[email protected] - All about sous vide precision cooking.

[email protected] - Celebrating Korean cuisine!

founded 1 year ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 15 points 7 months ago (2 children)

Yeah, I feel like that's a core part of the experience here. I don't know what monkey bread is and this looks absolutely revolting to me.

[–] [email protected] 14 points 7 months ago (2 children)

Best way to describe it for the uninitiated: think...cinnamon rolls but instead of rolling the dough, you slice it into a bunch of pieces and smash it back together again. After baking, the pieces separate easily

I've never seen it look like fried chicken before, though. This is what I'm used to:

There are more pictures on this recipe

[–] [email protected] 10 points 7 months ago (1 children)

I’ve never seen it look like fried chicken before

I'm dyin, lol

It's partially because of the weird shaped bundt pan that has weird curves and ridges, but it's also because I was lazy and just dredged chunks of dough rather than meticulously rolled balls. I went easy mode.

[–] [email protected] 2 points 7 months ago (1 children)

Don't get me wrong, I'd eat it in a heartbeat lol

[–] [email protected] 3 points 7 months ago
[–] [email protected] 4 points 7 months ago (1 children)

Oh my what a contrast seeing the inside. Yeah that looks delicious. Now I want some.

[–] [email protected] 1 points 7 months ago

It's really good stuff

[–] [email protected] 5 points 7 months ago

More like monkey brains, right? Its probably still good though.