FoodPorn
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see [email protected]
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
[email protected] - A general communty about all things cooking.
[email protected] - All about sous vide precision cooking.
[email protected] - Celebrating Korean cuisine!
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If that hot dog is hot, you get an A+
now I'm wondering what a hot pickle would taste like, I guess we have hot floppy pickle slices on McDonald's hamburgers so I guess that's a thing
I tried hot pickle on a toastie (grilled ham cheese sandwich) and it was great. Also added some flavored chili paste/sambal that time, also to great results. I love toasties.
Some BBQ places around here serve breaded fried pickle slices, they're too salty for me but people like them.
Deep fried pickles are a favorite of mine. They taste like pickles, but hot.