I almost puked while preparing this from the smell alone. Went to the trash after two bites.
this post was submitted on 22 May 2024
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Food Crimes - Offenses against nutrition
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Welcome to Food Crimes! This community is here to collect all and any post about cursed food and generally unusual consumables.
Right now, here’s the rules:
- Posts must include an image or video containing food or drink.
- It must be unusual or cursed in some way. a. For example, something like Doritos Milk would be unusual, but normal milk would not.
- No AI posts whatsoever, and any images that were altered (Ex: Photoshop, Gimp) need to be tagged.
How to tag:
To tag your posts, please prepend or append the tag name inside square brackets. For example,[OC] Foo bar baz or foo bar baz [Meta] would be acceptable. Multiple tags will require separate pairs of brackets, like so: [Edited][OC] foo bar baz
Here are the current tags:
- Edited - The image was manipulated with editing software.
- OC - You made this cursed food yourself!
- Meta - Relating to the community itself.
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(BTW, I’m looking for someone to help mod here! I myself would not be enough if this community goes beyond a few posts a day.)
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If you're going to go through all of that for Cheetos Mac n cheese you're far better off just cooking actual food.
It takes less effort and ingredients to make agio de olio for example.
Not true.
As with loaded ramen, it takes very little effort to make this kind of meal.
Yeah, it might seem complicated for a first-timer, but if you simply experiment a couple times, you'll hit on a personalised, tasty hot snack that you can pretty much make in your sleep.
Making a real meal doesn't take much effort also. Your talking about preparing boxed mac and cheese as if it's real cooking.
That's meaningless without an example, and just dodges the point of what I'm saying.
A "real meal" could be almost anything. Last night for example I was in the mood for french fries. So I spiralised a large potato, soaked it in two cold water baths (IYKYK), pressed, drained, brushed with oil, then spent about three 10min intervals air-frying and carefully turning & separating, repeat. Finally seasoning them and enjoying them.
Guess how much more effort that took than doing the loaded mac & cheese?