this post was submitted on 20 Jul 2023
30 points (75.9% liked)

FoodPorn

15917 readers
78 users here now

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see [email protected]

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

[email protected] - A general communty about all things cooking.

[email protected] - All about sous vide precision cooking.

[email protected] - Celebrating Korean cuisine!

founded 1 year ago
MODERATORS
 
top 11 comments
sorted by: hot top controversial new old
[–] [email protected] 8 points 1 year ago (1 children)
[–] [email protected] 0 points 1 year ago (1 children)
[–] [email protected] 1 points 1 year ago

Irrelevant. It's not sashimi. It's nigiri at least.

[–] [email protected] 6 points 1 year ago (1 children)
[–] [email protected] 1 points 1 year ago

Why? Taste awsome

[–] [email protected] 5 points 1 year ago (1 children)
[–] [email protected] 1 points 1 year ago
[–] [email protected] 3 points 1 year ago (1 children)

Looks a bit greasy to me. I think sashimi with rice and wasabi feels more balanced.

[–] [email protected] 1 points 1 year ago (1 children)

Just the out layer seaweed was fried, the rest are the same

[–] [email protected] 1 points 1 year ago

Is there rice under the fish?

[–] [email protected] 1 points 1 year ago

Everything reminds me of her...