anotherlemmyuser
At least this one gave signal. For me, the hilux or triton drivers that I have encountered are the usual aholes.
Hey yo. Waiting for the incoming rain. Tired of political posts, I searched for 'Food' on Lemmy, then more political headlines involving food pop up.. Shall look for food communities then.
I have 80,00 Lazcoins but I don't know what people use these for. I can't pay bills with these, the groceries calculation works out so much more expensive due to high shipping fee to this island. Very few sellers let me use coins too, even if I have electronics I want to buy, the reputable sellers don't let me use coins. Every month these coins just expire.. Why these coins even exist? What do Malaysians use these for?
OldManGenghis is definitely going on military campaigns to conquer Central Asia. Better not to ask.
Emergency money. I have exactly one RM50 note for food, in case I forget to bring my wallet and phone. Can't keep hawkers hawking for money.
I agree. The humour bar is narrower now, I recently came across even the top professional comedians in Korea pointing out this trend. Everyone's afraid of saying or doing the wrong things, so people follow the safe template. Meanwhile Thailand is in a league of their own, where they compete who has the most creative plot twist!
Aside from the more famous ayam pansuh (chicken cooked in bamboo), I personally go crazy for daun ubi (pounded vegetable dish). We cooked this once at home ourselves, but this one was tough work with low yield compared to the effort put in, and the stench took days to leave our hands. We decided it's better to just order this dish. Props, major props!
I like midin, kangkung, cangkuk manis/manicai too but these are found everywhere, most if not all Chinese restaurants here also have them. Stir fried with belacan (like sambal) or garlic.
You mean Thai ads? They're good! The only ads I intentionally look for.
Last dinner, I couldn't finish the kueh tiaw ayam RM8 I ordered because it was too oily, so I tapao-ed the leftover to turn it into cantonese kueh tiaw at home. I suddenly remembered I had actually wanted kueh tiaw basah so I turned it into kueh tiaw basah instead. Currently enjoying it, 6.30am. I was going to order Dayak food but the young worker taking my order was having a mental breakdown, later I found out the poor guy's electrical switch or what needed fixing, so I had to cancel and reorder from another stall after waiting for 15minutes. I was actually in a hurry because there were people waiting for the food my mum tapao-ed. Not that urgent but the entire ordeal took 30mins until my kueh tiaw finally arrived. Quite a pity because I was wanting to enjoy Dayak food with my mum who loves it, for close to a month already.
Also very thankful to the few who replied my post yesterday telling me it was indeed haze. Although the haze went by quickly, I shall be more cautious today. Sniff sniff before opening windows.
Memmy says imma make you a spammy bot. I got rate limited after that reply. The first time this happened I got downvotes for all my spammy replies, but that was before I realised this problem. Memmy trained me to clean up my mess. Thank you Memmy, no more messy.