tanin

joined 1 year ago
[–] [email protected] 6 points 1 year ago* (last edited 1 year ago) (3 children)

I've always just used avocado oil. Sometimes coconut oil but that obviously leaves a faint hint of coconut that not everyone likes. I'll try ghee next time but I never heard of anyone trying to make pop corn with just butter in the pan. That sounds like a mistake folks only make once! lol