196

16436 readers

2053 users here now

Be sure to follow the rule before you head out.

Rule: You must post before you leave.

^other^ ^rules^

founded 1 year ago

MODERATORS

[email protected]

Smoked Turkey Lags rule (lemmy.world)

submitted 1 year ago by [email protected] to c/[email protected]

9 comments fedilink hide all child comments

top 9 comments

sorted by: hot top controversial new old

[–] [email protected] 5 points 1 year ago (1 children)

Recipe and cooking method please

[–] [email protected] 5 points 1 year ago (2 children)

Just 2 turkey legs seasoned with a Memphis style BBQ rub. Smoked them for about 4 hours at about 275⁰F using apple wood chunks and charcoal in my side-smoker.

[–] [email protected] 3 points 1 year ago (1 children)

Were they tough at all like the ones you get from amusement parks or ren fairs?

[–] [email protected] 2 points 1 year ago

Not tough at all, I pulled them right at 165⁰F, so they're still nice and moist

[–] [email protected] 2 points 1 year ago (1 children)

No brine?

[–] [email protected] 1 points 1 year ago

No, I thought about it, but got sidetracked yesterday and missed my window, so I just quick seasoned them before smoking

[–] [email protected] 2 points 1 year ago (1 children)

Is it yummy? I haven’t tried turkey cooked like that

[–] [email protected] 3 points 1 year ago (1 children)

It was deliscious! It was my first time smoking anything but pork or beef. It won't be the last!

[–] [email protected] 2 points 1 year ago

Wow nice! I’ll try that when I get the chance. Thanks for sharing!